Life's Short Eat The Pastries

A gourmand, fruity-floral fragrance designed entirely as a variation on texture, a mille-feuille of flaky sweetness, softness, and sensuality; a sparkling and juicy opening of mandarin and Italian bergamot with a joyful orange blossom flower and blackcurrant heart leads to a fragile delight of marshmallow and airy sweetness of Chantilly cream, the ambrette and musk base.